Salpicón de res

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Salpicón de res. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Salpicón de res is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Salpicón de res is something that I've loved my whole life.

Many things affect the quality of taste from Salpicón de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salpicón de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salpicón de res is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salpicón de res estimated approx 40 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Salpicón de res using 14 ingredients and 10 steps. Here is how you cook that.

Una comida fresca, rica, fácil se hacer y que es del gusto de casi todos.
#micaminito
#sabordemisrecuerdos

Ingredients and spices that need to be Get to make Salpicón de res:

1. 1/2 kg falda de res
2. 4 hojas laurel
3. 1/4 cebolla
4. 1 diente ajo
5. 3 jitomates
6. c/n cilantro
7. 1/2 cebolla morada
8. c/n chiles jalapeños
9. 1/4 taza limón
10. 1 o 2 cdas vinagre
11. al gusto aceite de oliva
12. al gusto sal
13. al gusto pimienta
14. 1 aguacate grande o dos pequeños

Steps to make to make Salpicón de res

1. Se pone la carne en la olla express con las hojas de laurel, ajo y cebolla blanca, yo pongo por 40 minutos a fuego alto, lo anterior puede variar según la estufa y tipo de gas que se use
2. Se cortan los jitomates en cubos pequeños
3. Se corta la cebolla morada, a este punto vale la pena poner música muy triste porque la cebolla morada hace llorar con ganas
4. Se corta el cilantro, no muy fino
5. Se saca la carne y se deshebra
6. Se agrega el jugo de limón, vinagre, aceite de oliva, sal de cocina
7. Se corta el aguacate en cubos
8. Se agrega la carne a las verduras, se agrega el aguacate, el chile, se revisa la sal
9. Cómo todo en la cocina, nada está escrito, pueden ponerle rábanos o lo que más te guste
10. Sirve y disfruta. Buen provecho!!!

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So that's going to wrap it up for this special food How to Make Super Quick Homemade Salpicón de res. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!