Fajitas de res

Fajitas de res

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Fajitas de res. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Fajitas de res is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Fajitas de res is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Fajitas de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de res is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Fajitas de res using 12 ingredients and 5 steps. Here is how you can achieve it.

ESPECIAL PARA LA COMIDA DEL 14 DE FEBRERO

Ingredients and spices that need to be Prepare to make Fajitas de res:

  1. 200 grs Pulpa Bola o Sirloin
  2. 040 grs Morrón Rojo
  3. 040 grs Morrón Verde
  4. 030 grs Cebolla Blanca
  5. 005 ml Salsa Maggi
  6. 003 grs Consomé en Polvo
  7. 005 ml Salsa Inglesa
  8. 003 grs Ajo Granulado
  9. 050 grs Frijol Cocido
  10. 030 grs Panela
  11. 030 grs Pepino
  12. 3 pz Tortilla de Harina

Instructions to make to make Fajitas de res

  1. Primeramente la carne se corta en fajitas, de igual manera se pican los chiles y la cebolla
  2. Se pican finamente la cebolla blanca, el tomate y el chile serrano, se abre el aguacate se saca y se tira en un plato hondo o en un bowl se machaca y se revuelven las verduras finamente picados, se le espolvorea la sal y se le exprime el limón.
  3. Una vez partida la carne los morrones y la cebolla, se tiran en un sartén, plancha o comal y. se guisan, se salpimentan y una vez listos, se le tiran las salsas para que queden jugosas.
  4. Una vez listas las fajitas, el guacamole acompañado de la panela, el pepino en media luna, se montan en un plato grande y en un tazón, se sirve el frijol cocido
  5. Se acompañan con tortillas de harina y de maíz

As your experience and also confidence grows, you will certainly locate that you have a lot more natural control over your diet plan and adapt your diet plan to your individual tastes over time. Whether you intend to offer a recipe that makes use of fewer or more active ingredients or is a little bit essentially hot, you can make easy adjustments to achieve this goal. To put it simply, start making your dishes in a timely manner. As for fundamental cooking skills for newbies you don't require to discover them but only if you grasp some straightforward food preparation methods.

This isn't a total guide to quick as well as very easy lunch dishes yet its good something to chew on. Hopefully this will obtain your imaginative juices streaming so you can prepare scrumptious dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food Easiest Way to Prepare Quick Fajitas de res. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Mbeju 4 quesos

Enfrijoladas Mexicanas

Revuelto de setas y champiñones con cilantro (fácil y jugoso)