Poc-Chuc

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Poc-Chuc. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Poc-Chuc is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Poc-Chuc is something that I've loved my entire life.

Many things affect the quality of taste from Poc-Chuc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poc-Chuc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Poc-Chuc using 6 ingredients and 5 steps. Here is how you can achieve it.

Es un plato de comida Mexicana.
Poc-Chuc es un plato base de la cocina de Yucatán .
#MiTarjetaNavideña

Ingredients and spices that need to be Make ready to make Poc-Chuc:

1. 1 kilo puerco regalado o en bistec
2. 1 cebolla morada
3. 1/2 cebolla
4. 2 naranjas agrias o si no la consiguen naranja dulce y vinagre
5. Cilantro
6. Sal

Steps to make to make Poc-Chuc

1. Se marina la carne de puerco con la naranja agria y sal.
2. Se asan los tomates
3. Se corta en rebanadas la cebolla morada, se deflama o se pone agua hervir en menos de un minuto se pone la cebolla y se escurre
4. A la cebolla morada se le pone, naranja agria, hoja de laurel y sal.
5. Se asa la carne de puerco. Provecho

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So that's going to wrap this up for this special food Steps to Prepare Award-winning Poc-Chuc. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!