Vasitos de crema y chocolate

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Vasitos de crema y chocolate. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vasitos de crema y chocolate is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Vasitos de crema y chocolate is something which I have loved my entire life.

Many things affect the quality of taste from Vasitos de crema y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vasitos de crema y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vasitos de crema y chocolate is 13 vasitos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vasitos de crema y chocolate estimated approx 25 '.

To get started with this particular recipe, we must prepare a few components. You can cook Vasitos de crema y chocolate using 14 ingredients and 6 steps. Here is how you cook it.

🥛🥚🍫🥜¿Son un helado o son un postre cremoso? Tú decides, pero lo que sí es seguro es que será el final perfecto de una buena comida.
#quétienesenlanevera
#revistacookpad

Ingredients and spices that need to be Take to make Vasitos de crema y chocolate:

1. 👉Para la crema:
2. 600 ml leche
3. 200 ml nata montar
4. 2 yemas de huevo
5. 2 cucharadas rasas maicena
6. 3 cucharadas azúcar o 2 xilitol
7. 1 rama canela
8. peladura 1 limón
9. 👉Para la cobertura:
10. 1 tableta chocolate con leche (200 gr)
11. 200 ml nata montar
12. 👉Para adorno:
13. chocolate blanco
14. almendra crocante

Instructions to make to make Vasitos de crema y chocolate

1. Primero haremos la crema, separamos un poco de la cantidad de leche y la reservamos en un bol. Ponemos a cocer el resto de la leche con el palo de canela y la peladura del limón, apenas empiece a hervir lo apartamos del fuego y lo tapamos. Estará así unos minutos para que la leche tome bien el sabor de los aromáticos.
2. Echamos el azúcar o endulzante al bol con el poco de leche que habíamos separado, echamos también la maicena, removemos y mezclamos bien con unas varillas. Lo reservamos.
3. Retiramos la peladura de limón y la canela, lo llevamos de nuevo al fuego e incorporamos muy lentamente el preparado que tenemos con la maicena, lo tendremos a fuego medio sin parar de mover para que la harina se cocine y no se agarre al recipiente. Cuando lleve un ratito y haya espesado, lo retiramos del fuego dejando que pierda algo de calo. Llenamos los vasitos hasta un poco más de la mitad y dejamos que cuaje en el frigorífico.
4. Cuando se haya enfriado preparamos la cobertura: ponemos la nata a cocer y en cuanto empiece a hervir lo apartamos del fuego y echamos el chocolate partido en trozos, removemos bien hasta que el chocolate se disuelva. Se vierte una pequeña capa en cada vasito y dejamos que pierda calor antes de meterlo en el frigorífico.
5. Cuando haya enfriado rallamos chocolate blanco por encima y ponemos un poco de almendra crocante aunque puedes poner lo que tengas o te guste como bolitas de chocolate, conguitos, corazones o estrellas dulces….
6. Y ya puedes disfrutarlos.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Vasitos de crema y chocolate. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!