Quesadilla mexicana de carne

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Quesadilla mexicana de carne. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Quesadilla mexicana de carne is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Quesadilla mexicana de carne is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Quesadilla mexicana de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadilla mexicana de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadilla mexicana de carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadilla mexicana de carne estimated approx 2hs.

To get started with this recipe, we have to prepare a few components. You can cook Quesadilla mexicana de carne using 6 ingredients and 5 steps. Here is how you cook that.

Comenzando mi viaje por america latina, en el primer destino que aterrizo me cruzo con un restaurante en Brasil especializado en comida mexicana, una receta que une a tres paises en una sola cocina.

Ingredients and spices that need to be Make ready to make Quesadilla mexicana de carne:

1. 500 gramos carne
2. 2 cebollas grandes
3. 1 tomate
4. Condimentos (sal, pimienta, comino y laurel)
5. Queso
6. Premasa para quesadilla

Instructions to make to make Quesadilla mexicana de carne

1. En una olla coloca agua y poner la carne a hervir condimentada con sal y laurel.
2. En una batidora colocar el tomate, la cebolla, agua, sal y pimienta, batir todo.
3. Una vez lista la carne, desmenuzamos y colocamos en la olla nuestro batido, dejamos hervir y colocamos la carne, volvemos a condimentar, pero esta vez agregamos comino, cocinar hasta que se consuma el jugo.
4. En una tapa de quesadilla colocar la carne y abundante queso, doblar la quesadilla y llevar a cocinar para dorar los lados y derretir el quedo.
5. Sevir y disfrutar.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Quick Quesadilla mexicana de carne. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!