Spaghetti integral con albóndigas de pavo
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Spaghetti integral con albóndigas de pavo. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Spaghetti integral con albóndigas de pavo is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Spaghetti integral con albóndigas de pavo is something that I've loved my whole life.
Many things affect the quality of taste from Spaghetti integral con albóndigas de pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti integral con albóndigas de pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spaghetti integral con albóndigas de pavo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Spaghetti integral con albóndigas de pavo using 11 ingredients and 6 steps. Here is how you can achieve that.
Es una comida con muchos detalles y cada uno de ellos hacen este plato tan especial y MUY bajo en calorías💕
Ingredients and spices that need to be Take to make Spaghetti integral con albóndigas de pavo:
- 1/2 paquete Spaghetti de trigo
- 1 Ragú de tomate hecho de olivo
- Champiñones
- Pavo
- al gusto Avena
- 1 huevo
- Espinaca
- cantidad necesaria Harina
- cantidad necesaria Aceite de oliva
- Cebolla
- al gusto Sazón
Steps to make to make Spaghetti integral con albóndigas de pavo
- Cocer el spagetthi en agua (yo use sólo la mitad), colar el agua y agregar 1 cucharada de aceite de oliva para que no se pegué la pasta en lo que preparamos las albóndigas...
- En un bowl batir el huevo añadiendo sazón al gusto y después agregar la mezcla del sartén y la avena al gusto junto con el pavo
- Poner aceite a fuego medio y empezar a hacer las bolitas de la mezcla y antes de ponerlas a dorar espolvorear muy bien cada bolita de pavo con harina y ahora si a dorar y separar
- Y retomando con el spaghetti... Picar finamente el champiñón y poner a cocer en aceite de oliva
- Agregar el ragú de tomate y dejar hervir unos segundos para después agregar de poco a poco el spaghetti revolviendo muy bien con la salsa
- Servir el spaghetti y acompañarlo con las albóndigas y a disfrutar!!
As your experience and also self-confidence expands, you will certainly locate that you have more natural control over your diet as well as adapt your diet to your individual tastes gradually. Whether you wish to serve a dish that uses fewer or more active ingredients or is a little bit essentially spicy, you can make basic changes to achieve this objective. Simply put, start making your recipes in a timely manner. As for standard cooking skills for newbies you don't require to learn them however only if you understand some basic food preparation strategies.
This isn't a total guide to fast and easy lunch dishes yet its great food for thought. With any luck this will obtain your imaginative juices flowing so you can prepare tasty dishes for your household without doing a lot of square meals on your journey.
So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Spaghetti integral con albóndigas de pavo. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment