ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE using 24 ingredients and 3 steps. Here is how you can achieve that.

#añonuevochino
Ayer se celebró el año nuevo chino y a nosotros que nos gusta la comida china hice estos rollitos de pollo con vegetales.
La receta para la masa la pueden en mi recetario.

Ingredients and spices that need to be Make ready to make ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE:

1. 10 láminas envoltorios para arrolladitos chinos
2. 170 g/ 6 oz. de tiritas o cubitos de carne de pollo cocido en agua con sal
3. / 3.10 oz. de 90 g bock choio acelga cortada delgadita
4. 1/2 pimiento morrón rojo cortado a la Juliana
5. 1/2 pimiento morrón amarillo cortado a la Juliana
6. 1 zanahoria cortada a la juliana
7. 2/3 tza. cebollines cortados en rodajitas
8. 1 tza. repollo cortado a la Juliana
9. 1 cdta. jengibre picado muy fino
10. 1 cdta. ajo picado bien fino
11. 1 cda. salsa de ostra
12. 1 cda. salsa hoisin
13. 1 cdta. maicena
14. 1 huevo batido con 1 cucharada de leche
15. Aceite para freír
16. SALSA PARA (DUMPLINGS) LOS ROLLITOS CHINOS
17. 2 cdta. miel
18. 2 cda. agua
19. 3 cdas. salsa soja
20. 2 cdtas. vinagre de arroz
21. 2 cdtas. vino de arroz
22. 2 cdtas. aceite de sésamo
23. 1 ají picante seco o cacho de cabra picado
24. 2 cdas. cebollines verdes picados

Instructions to make to make ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE

1. HACER LA SALSA
   En un recipiente mezclar todos los ingredientes para la salsa juntos y servir en pocillos individuales.
2. En una ensaladera mezclar bien todos los vegetales con la maicena. Mezclar el resto con especias y salsas.
   Poner las láminas para los arrolladitos con un extremo apuntando hacia uno.
   De la mitad del centro hacia abajo poner un poquito de la mezcla de vegetales y pintar con el huevo batido las orillas de la las láminas.
3. Levantar las láminas desde el extremo apuntando hacia uno y enrollar un poco.
   Doblar los extremos izquierdo y derechos hacia el centro y terminar de enrollar de la misma manera como haciendo un sobre.
   Freír los rollitos y servirlos con salsa

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade ARROLLADITOS DE POLLO, CHINOS CHICKEN EGGROLLS. JON STYLE. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!