Plátanos Dulces

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Plátanos Dulces. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Plátanos Dulces is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Plátanos Dulces is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Plátanos Dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plátanos Dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plátanos Dulces is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Plátanos Dulces estimated approx 30 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Plátanos Dulces using 5 ingredients and 5 steps. Here is how you cook that.

Dulce típico venezolano que usualmente se realiza en la Semana Mayor. Ideales para disfrutar en las tardes ya sea calientes o fríos, o como acompañante de algunas comidas.

Ingredients and spices that need to be Prepare to make Plátanos Dulces:

1. 3 plátanos maduros
2. 1/2 tz aceite vegetal para freír los plátanos
3. 1 tz agua
4. 1/3 tz azúcar
5. 8 clavitos de olor

Steps to make to make Plátanos Dulces

1. Quitar las puntas a los plátanos. Pelar y cortar cada uno en 3 partes.
2. Colocar el aceite a calentar en un caldero u olla profundo. Poner a freír los plátanos por 10 min, volteando con regularidad para que se doren uniformemente. Reservar
3. En una olla, colocar el agua, el azúcar y los clavos de olor.
4. Cocinar los plátanos en el líquido anterior hasta que hiervan. Hierve por 5 min a fuego fuerte.
5. Reduce el calor y cocina por 12 min hasta que se forme un almíbar espeso.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Plátanos Dulces. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!