Pollo al curry con leche de coco estilo Indio
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo al curry con leche de coco estilo Indio. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pollo al curry con leche de coco estilo Indio is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Pollo al curry con leche de coco estilo Indio is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Pollo al curry con leche de coco estilo Indio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry con leche de coco estilo Indio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo al curry con leche de coco estilo Indio is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Pollo al curry con leche de coco estilo Indio using 16 ingredients and 7 steps. Here is how you cook that.
Si hay una gastronomía que me encanta es la comida Hindú por sus sabores aromáticos y sus sabores intensos que le da un sabor único 🇮🇳 #calendario2021
Ingredients and spices that need to be Get to make Pollo al curry con leche de coco estilo Indio:
- 780 gr pollo puede ser pechuga o tutos
- 1 cebolla grande en rodajas
- 2 tomates
- 1/2 cucharadita pimienta cayena
- 2 dientes ajos pequeños
- 1 pequeño trozo de jengibre fresco
- 3 cucharadas aceite de coco
- 1 hoja laurel
- 1 rama Canela
- Sal a gusto
- 1 cucharadita cúrcuma en polvo
- 1 cucharadita paprika
- 1 cucharadita cilantro en polvo
- 1 cucharadita garam masala
- 200 ml leche de coco
- Algunas hojas frescas de cilantro
Steps to make to make Pollo al curry con leche de coco estilo Indio
- En un licuadora o juguera, añadimos tomates pelados y trozados, 1/4 de pimienta cayena, ajos, jengibre con 1 - 2 cucharadas de agua fría se procesa hasta obtener una pasta suave y se reserva.
- Caliente el aceite de coco en el sartén una vez que esté caliente agregar la cebolla en rodajas y fría hasta que este doradas.
- Se transfiere la cebolla frita a la procesadora o juguera y se procesa, conservando
- En el mismo sartén agregar la hoja de laurel y la rama de canela en el aceite sobrante a llama baja por 3 a 4 minutos, añadir despacio la pasta de tomates, la cúrcuma, pimienta cayena, cilantro en polvo y dejar por 8 minutos a llama baja
- Agregar el pollo ya trozado y limpio, e incorporamos la pasta de cebolla, encima mezclando bien y dando vuelta, el pollo por 15 minutos a llama baja tapado dejando que suelte el jugo del pollo, dando vuelta cada 5 minutos. (No agregar agua)
- Si esta cocido el pollo, agregar la leche de coco, 1/4 taza de agua junto con el garam masala en polvo dejamos 10 minutos más a llama baja para integrar los sabores
- Y finalizamos añadiendo cilantro picado y se puede servir con arroz basmati y pan naan ambas están en mi recetario.
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So that's going to wrap it up with this special food Recipe of Perfect Pollo al curry con leche de coco estilo Indio. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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