Salteado de pulpo con gulas y verduras

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Salteado de pulpo con gulas y verduras. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salteado de pulpo con gulas y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de pulpo con gulas y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de pulpo con gulas y verduras is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Salteado de pulpo con gulas y verduras using 9 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Salteado de pulpo con gulas y verduras:

1. 1 pata de pulpo cocido
2. 125 gr. gulas
3. 200 gr. champiñón entero
4. 250 gr. pimientos de Padrón
5. Aceite de oliva virgen
6. 1 cucharadita pimentón de La Vera
7. Sal común
8. Sal en escamas
9. Perejil

Steps to make to make Salteado de pulpo con gulas y verduras

1. Lavar los pimientos, pinchar con un cuchillo, y freír en la freidora de aire 15 minutos a 180°.
2. Lavar los champiñones, y con una mandolina, laminar al grosor que nos guste. Yo he usado el 3 que es el máximo.
3. En el wok echar un chorreón de aceite y cuando esté caliente, saltear a fuego fuerte los champiñones con una pizca de sal. Cuando empiecen a dorarse, echar el pimentón, y sin parar de mover, saltear un minuto.
4. Cortar el pulpo a rodajas, y añadir al wok junto a las gulas.
   Saltear unos minutos.
5. Poner los pimientos de base en los platos, y echar una pizca de sal.
6. Añadir el salteado, echar unas escamas de sal y espolvorear con perejil picado.
7. Bon profit !!!

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So that's going to wrap this up with this special food Recipe of Homemade Salteado de pulpo con gulas y verduras. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!